A NETWORK OF SUCCESS
Each new restaurant added to our network carries the legacy of good taste and quality. The trust that the customers have placed in us has been a motivating factor in exploring new destinations. Today, our group has its presence across 31 outlets in South India, 2 in the North and 12 countries with 46 outlets across the globe and 3 countries with 3 outlets to be opened. We have come a long way creating a niche among the Hotelier & Caterer segment.
We ensure our customers are our strength and make them feel at home when they are with us. An outlet to be great with friends or all by yourself. You can eat in, take it to go, or have it catered right to you. The feeling is friendly and the food is fabulous. Whenever you need it, wherever you need it, it is your own unique world to eat out.
A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws, such as Hindu, Islamic and Jewish dietary laws, can also exercise a strong influence on cuisine